All posts tagged “The Comfort Food Diner

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Paska Time

Each Easter we make paska, or Easter bread. We don’t get too fancy about all the decorative braiding that some people do, but we make some rockin’ good bread every year. We bake the loaves in coffee cans and we make plenty so we can… Read More

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At the Comfort Food Diner

The salad is romaine with slivers of red onion, seedless clementines, cut into pieces, and toasted walnuts. The dressing is walnut oil, lime juice, a half-teaspoon of an exotic lime mustard and a pinch of sugar. The omelettes are made with two eggs and filled… Read More