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The best phở in Vietnam

I was at home this afternoon, practicing the fiddle, and what should cross my mind but the best phở in Vietnam. I enjoyed this bowl in Saigon, or Ho Chi Minh City, served with heaps of herbs, limes, and sliced red chilies. Serious soup.

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As it turned out my test loaf using the new sourdough monster was wonderful. The crust was nicely developed, the bread had that distinctive sourdough flavour and a beautiful texture with a nice bit of chew about it. We destroyed it in short order.