August 12, 2015 comment 1 Pierogi with wild mushrooms What’s for dinner? I had some pierogi in the freezer and fresh picked lobster and hedgehog mushrooms in the fridge. Not bad at all! Share this:Share Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Email a link to a friend (Opens in new window) Email Print (Opens in new window) Print Like Loading... Related
barbara This would go beautifully with the cool, rainy break we are enjoying. I don’t suppose there are any leftovers? August 15, 2015 Reply
This would go beautifully with the cool, rainy break we are enjoying. I don’t suppose there are any leftovers?