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The Thrill of it All

imagesThe Thrill of it All is the 2014 novel by Joseph O’Connor about the rise and fall of a fictional rock band in the 80s. Off the top, let me say that I have read a number of Mr. O’Connor’s books. I’ve liked all of them, and some of them – especially The Salesman and The Star of the Sea are favourites.

I should also say that I mostly turned away from listening to pop music in the 80s, at a time when many of my friends identified very much with all kinds of performers. When people talk about bands from that time, more often than not the best I can muster is a blank stare. Maybe if I loved 80s pop bands, I would be able to hear the music of the fictional band, The Ships, in my head. As it is I can’t quite do it. I imagine they sound somewhere in a spectrum between The Waterboys (a band I enjoyed) and U2 (a band that I don’t have much time for) and I don’t know maybe David Bowie – but I just don’t feel the groove.

On the other hand the book is about a group of friends who form a band and so it’s all about family and friendships and how those friends deal with the twists and turns life deals as well as their own weaknesses and talents. If I didn’t identify with the music, I did believe the characters. I alo enjoyed the way Mr. O’Connor structured the novel – the guitarist, Robbie, is writing a memoir, and so all sorts of scraps of information are included including commentary from other members of the band. Robbie’s narrative is not entirely reliable, and we get to figure that out along the way.

Family is treated in other ways as well, and the family situations of the band-members at least in part drive their behaviour. We meet Robbie’s parents, and learn about his relationship in particular with his father Jimmy.  We also learn that the lead singer of The Ships, the outlandish Vietnamese-born Fran Mulvey, had a dreadful childhood, orphaned, shipped to England and raised by foster parents.

The Thrill of it All is engaging, very readable, very funny in parts, and touching in others, particularly towards the end. I don’t think it is on par with Joseph O’Connor’s greatest books, but still I liked it very much and can recommend it as an excellent read.

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El Paso Revisited….where the heck did Shovels and Rope come from?

….and why haven’t I heard them before?

Check out this killer version this great old tune by Shovels and Rope. I love the way these two deliver a song! It’s respectful to Marty Robbins but at the same time it re-awakens the song and opens it right up. Be prepared for an earworm.

Is it a fluke or are Shovels and Rope really that good? Hell’s Bells…

OK one more….. When the Devil is all Around

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Getting Set Up

IMG_4031I’ve been doing a lot of reading on how to go about creating a podcast, and as well, some friends have let me know how they go about it. It turns out there isn’t one single simple technical solution, and different people try different approaches depending on their particular needs. I know that I need to create an MP3 file with my final edited podcast and then set it up so it will be playable on a blog post (I’ll have a podcast category), which can contain notes and comments about the podcast, and also on iTunes. I want to achieve sound quality good enough that it doesn’t pull the content down.

I’m now set up with a good quality USB mic, one that is good enough that I can also record some banjo music with it, mess around with different tracks and so on, something I’d like to have some fun with down the road. I also have an inexpensive item known as a pop filter set up in front of the mic. The pop filter is supposed to soften Ps and Bs and reduce breathing noise. Initially I’ll record in front of my computer without any enhancements to the room. If my sound is not good enough I might have to either find another place to record of figure out a way of tenting this space or taking other measures to improve the sound.

Initially, I think I’m going to record to Audacity or to Garage Band. I plan to do some editing of my podcasts so I can record segments and then chunk them together into shows. I think I’m going to aim for shows that are 20-30 minutes long. Podcasters who like to have phone conversations – in other words remote recording – on their podcast use Skype. I understand it is best if both parties are using decent mics and if each create their own audio file, which can be chunked together later. Down the road, I may want to do some remote interviews but for now, I’m going to record everything here at Studio 27th Street.

The next challenge is setting up the content. It’s one thing to have a bunch of ideas and decide to make a podcast. It’s another thing altogether to organize it into a coherent show that people might actually want to listen to. One of the questions I’m asking myself is the degree to which I will script it. On one hand, thinking it through and mapping out the content makes sense. On the other, over-scripting can suck the life out of just about anything.

When I occasionally do public speaking, a have a method of preparing that works very well for me. First I try writing out a draft of what I want to say, like a script and I work on that, adding and subtracting content until I have planned what I want to say. Then I choose a trigger word or phrase from each paragraph or section, write them down on a piece of paper and try taking away the script and only using the key trigger words to guide me. I’ve found when I do that, I include everything I want to include, but I come across with more spontaneity than I could achieve reading a script or memorizing a script. I’m thinking I’ll organize the podcast the same way, so if I’m talking alone, I’ll arm myself with some trigger phrases or words to help me through without giving myself the opportunity to read anything.

One of the segments I want to feature on the podcast will be a storytime segment. I’ll tell some stories and I’ll invite some other people to tell some stories as well. For telling stories, I find notes of any kind get in the way. I’m aware that sometimes the best stories are full of digression, and in fact sometimes I think storytelling is the art of digression. There is a story for sure, but the devil really is in the details and sometimes it can be really interesting to tell a story in a way that digresses in many different directions, held together by the thread that is the story. When I tell a story I usually don’t take the most straightforward route from beginning to end.

The next question is how to approach interviews and conversations. How much discussion should there be ahead of time? I think there are lots of approaches and it depends on the specific situation and the comfort level of both or all parties involved. For sure I don’t want to eliminate the possibility of surprise.

I’ve started preparing by making a list of segments I want to record. It’s a growing list. As I think of things, I add them. I’m keeping them as notes on my phone, and as I think of more specific things I want to approach in each segment, I’m adding to the notes, flushing it out.

The other related project is to record a musical opening and closing theme, and also some filler bits, short musical interludes to separate segments. I may also eventually include some live to tape musical segments along the way.

I’m going to start recording some initial segments soon. I expect it will take me some time to relax into a podcasting zone and I fully expect my first efforts to be disastrous. Once I have a bunch of segments recorded I’ll start putting together episodes and go from there.

I ask myself how I can expect to just sally forth and create a podcast, but then I think it isn’t much different from blogging. It just has sound and a host of different technical issues. When I started blogging, I had no idea what I was doing and where I was going with it. There still is no business plan, that’s for sure, although I have developed ideas along the way about blogs and blogging. This blog has never been hugely popular (and it receives relatively few comments compared to some blogs I read), but my goal has not been so much to achieve huge popularity but to find a niche, a little chunk of the cyber universe with a bit of a community around it, while still creating the content I want to express.

I’m thinking of a future podcast as a folly and as an adventure, and I intend to have some fun with it along the way.

“I am always doing things I can’t do, that’s how I get to do them.” Picasso

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Whiskey from Rockingham

I just got home from an overnight business trip. Did I ever get an enthusiastic welcome from Memphis and Georgie – and Tuffy P thoughtfully had a chicken salad and a fresh bagel here for me for dinner. The trip was good but I’m tired and my right foot is pretty sore. I’m looking forward to putting my leg up tonight, and laying back and relaxing. I might even have a whiskey.

A whiskey?

Yes, a whiskey.

Oh, where do you get your whiskey?

Why, I get mine from Rockingham.

Here are Earl Johnson and his Clodhoppers performing one of my favourite old time numbers, I Get My Whiskey from Rockingham.

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Amy

We sallied forth to our local Cineplex last night to watch Amy, the documentary about the short, tragic, brilliant life of singer Amy Winehouse. It’s a great documentary for sure, at once engrossing and very very difficult to watch.

I recall during her very public decline, it seemed unreal, as if she were a comic-book figure existing for the benefit of the trash press. But Amy the film makes it all too real. The footage is simply stunning – both showing Winehouse’s incredible ability, her total emotional attachment to her music, to clips of a woman coming apart at the seams, drunk, stoned, wasted, withering.

The film paints Amy Winehouse as a very sensitive, vulnerable individual, a woman who was suffering from bulimia and depression, self-medicating, self-destructive, a performer ill-prepared for the life her success catapulted her into.

It also paints the star-maker machinery, the out of control celebrity locomotive as an unrelenting meat-grinder, one in which the singer didn’t have a chance.

At one point in the film, Tony Bennett says something like (sorry I don’t recall the exact quote), life teaches you how to live it if you live long enough. If.

Recommended. Go see this one.

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Early morning foraging

I wanted to get out to the enchanted mushroom forest this weekend but the only opportunity was going to be an early and quick trip out this morning, so I hit the road at dawn. I’m glad I did because the forest was fairly generous this morning.

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Lobster mushrooms – Hypomyces lactifluorum – have started in my area. These mushrooms really come into their own in August, but I was able to find half a dozen nice fresh ones this morning.

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As well, there were plenty of chanterelles around, so in less than two hours in the woods, I found more than enough for a couple dinners.

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Here they are cleaned up and ready for cooking. The lobsters are on top and the chanterelles are the yellow ones below.

The lobsters often don’t look too appetizing in the woods They’re often dirty, and found just emerging from the duff. Sometimes they have holes in them from slugs or other bugs. The key is to look for the scarlett colour. If the colour is too deep, like a crimson, that mushroom is past its expiry. What I do is slice the lobsters into eighth inch thick slices, and cut away anything that isn’t white or red.

Both chanterelles and lobsters are choice forest mushrooms. These are going to be delicious.

If you go foraging for mushrooms, remember to only eat mushrooms you can identify with 100% certainty. Please don’t take chances. There are some very nasty mushrooms growing in Ontario.

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Exploring the Personal Podcast

I mentioned in an earlier post that I was considering starting a podcast. My idea initially was to make it a themed music podcast, featuring plenty of older, off the beaten path, folky-dolky music you come across here from time to time. However the more I think about it, the more I’m leaning to something else altogether, more of a personal podcast featuring interviews with people who interest me, stories, and even some banjo picking and  squeezebox squeezing, recorded just for the podcast.

I’m still figuring out all the technical stuff, but I think once that is done, it’s done. The more important thing is to work out the content, and to that end I’ve started to sketch out some ideas. I’d like to get started sometime in August, and initially make it a monthly effort, and if that works out ok, once I get the hang of it, perhaps increasing the frequency.

I haven’t got a name for it yet, and suggestions are welcome. I want to relate it to 27th Street, because it really is an extension of my personal blog (on which I’ll of course report on the trials and tribulations of getting this particular folly off the ground).

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Salad bowl banjo

The salad bowl banjo is complete (finally). It has taken me a very long time. You might say there has been an international conspiracy to prevent me from finishing.  Others might say I’m a great procrastinator. In my defense, there was a broken and dislocated ankle to contend with along the way. In any case,  it’s all built, although I’m still messing with the set-up some.IMG_3970IMG_3974My friend Jamie turned the salad bowl from maple. The skin is goat. The neck is ash. I didn’t make the bridge. I had one of David Cunningham’s fantastic bridges at home that was made for Nylgut strings, and since I’m not currently using Nylgut on my other banjos, it was available for the salad bowl.

I may remake the tailpiece. Jamie made the original one from antler, and it was a beauty, but I had some problems making the design work, and so I made a new one from ebony, which I had handy. I’d like to go back to antler, but using the new design. This one functions fine, but I don’t know if the wood will hold up under stress over time. Perhaps I’ll keep it and remake it if I have a problem along the way.

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The pegs are your basic violin pegs. I drilled and reamed the holes, then shaped the pegs to fit.

IMG_3973I made the nut from a bone blank, rather than from a chunk of beef bone. I’m going to do some more work on it. I want it to be trimmer and I want the strings to sink down a little more than they currently sit.

IMG_3976I’ve learned a lot along the way. The plan is for Jamie to turn another bowl, and the next banjo is for him. I like the fingerboard laminated onto the neck. It forms a nice natural scoop. I think I’d like the bowl for the next one to be a little smaller in diameter, and a slightly different shape, and as well, I think I’ll make the neck on the next one a little bit less clunky than on this one (I like clunky – I’m talking about a fairly minor change).

I know the next question is, well how does it sound? I’ll do up a little video in a few days when I have a bit of time, and you’ll be able to hear it then.

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Anybody know anything about making a podcast?

Sometimes when I get going posting all this old music I love, I think maybe I should be doing it as a radio show, but then I think this is after all the Twenty-first Century in the land of the interwebs, and so maybe it would be fun to create a bunch of podcasts. I don’t know anything about doing that at all, of course. But then again, I didn’t know anything about blogging when I started doing that either (I know, some of you think I still don’t, haha).

Sometimes not knowing what you’re doing is a good thing. Sheila Gregory and I, along with a few pals, did a lot of work over the years organizing large-scale group art exhibitions on a shoestring budget in unusual venues. If we knew what we were doing, we would have quickly come to our senses and never taken that plunge.

So I’ve started thinking, just considering the possibility of maybe doing some podcasts. I know it’s crazy. Even here at Twenty Seventh Street, my music posts get the fewest likes and hardly ever get comments. Still, it wouldn’t have to have a big audience. I’d be happy with a small circle of friends. The question of the day is this. How do you do a podcast without a lot of equipment and how do you get it where a few people might find it? Suggestions welcome.